All the indulgence. None of the guilt.

Pure Organic Monk Fruit Sweetener. One Ingredient, No Erythritol.

Zero sugar, zero kilojoules, nothing hidden.
For people who read the back of the label and love their sweet tooth.

🫙 WHAT WE MAKE

Clean-label indulgence, nothing hidden, ever. Today, one product: pure organic monk fruit extract. One ingredient. First of more to come.

👥 WHO IT’S FOR

Label-readers with a sweet tooth. If you flip the pack before you trust the front, you’re in the right place.

🔧WHAT WE FIX

“Monk fruit” that’s mostly filler. Bitter, cooling aftertastes. Labels that don’t mean what they say.

Guilt-Free 100% Pure Organic Monk Fruit with 50% Mogroside V without erythritol with various sweet drinks

Guilt-Free 100% Pure Organic Monk Fruit with 50% Mogroside V without erythritol with oat meal breakfast

I dont normally use sugar replacement but thought I give this one a try. The price seemed expensive but considering it's made from 100% monk fruit (compared to the $20 ish brand but only 1% monk fruit! I was shocked!). It has this cute tiny plastic spoon inside the tin. I wasnt expecting how little I need and I highly recommend using the provided spoon because itll be too easy to overdose. I was sceptical that it has 600 servings when I see the tiny tin, but after trying it with my tea + 1 serving of the sugar, I think it's possible.

I've tried a variety of sweeteners, and this has been the perfect substitute for my coffee, milk tea, and even ice cream. It provides a delicious, natural sweetness, and I love that it also has anti-inflammatory properties, making it a healthier alternative. I only needed three small spoonfuls in my ninja creami coffee frappe, and the flavour was just right. I'll definitely be buying it again!

It’s 100% pure. It’s potent so don’t use much. Even the included spoon gives you too much so I only use a pinch of it in my coffee. i absolutely love it!

As someone living with diabetes, finding the right sweetener has always been a challenge. This has been a game changer for me. I love that it's made from organic fruit-based ingredients, and the best part is that it doesn't change the taste at all. I use it in my milk tea every day, and it tastes just like it does with regular sugar - no aftertaste, just perfect sweetness. It's made managing my diabetes so much easier without giving up the foods and drinks I love.

Top quality, only needed the smallest amount to make some perfect smoothies and cakes . I think the price if fair as it’s organic and 100%pure and it will last me a while . I liked it that much I bought one for my mum too.

I didn’t realize until I found this product that most monk fruit sweeteners sold in supermarkets actually contain a very low percentage of monk fruit and are often mixed with other fillers. This one is 100% pure monk fruit extract, which really impressed me. At first, it seems more expensive than other brands, but because it’s so concentrated, a tiny amount goes a long way. One jar will last me a very long time, so it’s actually great value... (read more)

Quick delivery. Great product and health substitute to sugar.

Find us on Amazon Australia

We make one thing. We make it properly.

Guilt-Free is a clean-label brand with a single rule: only put in what belongs, and only claim what we can prove.

Right now that means one product, made to the highest grade we could source: pure organic monk fruit extract, and nothing else. No fillers. No sugar alcohols. No “natural flavours” doing quiet work in the background. If it isn’t monk fruit, it isn’t in the jar.

That is the whole philosophy. Clean enough to read the entire label out loud and still feel good about every word of it.

If you love sweet but you're done with sugar, you're one of us.

Welcome 👋

Hi, I am Vanessa, mother of 2, unrepentant dessert person, and co-founder of Guiltless Indulgence, the family behind Guilt-Free.

Right now we make one thing, and we make it properly: pure, USDA-organic monk fruit extract for people who love sweet but have made their peace with leaving refined sugar behind.

The whole idea is sweetness you never have to second-guess, clean enough to read the entire label out loud and still feel good about it. That's where the name came from, and it's the bar everything here is held to.

Pull up a chair, you're in good (and proudly sweet-obsessed) company.

Why We Started

Somewhere along the way, sweetness turned into something we're all meant to feel guilty about.

I never accepted that. I went looking for a sweetener that was clean, honest, and properly delicious . Something the whole family could enjoy, grandparents included.

But everything out there was a trade-off: the clean ones tasted terrible (bitter aftertastes, that strange cooling finish), and the ones that tasted alright hid a long list of problems I didn't want to feed my family.

So I built something better. (The long version is a bit of a rollercoaster, but that's a story for you to click below.)

Founder's story

Zero Compromise

What the search left me with is what you're really buying into here, a short list of standards I don't bend on:

One ingredient. Nothing hiding behind "natural flavours."
No sugar alcohols, no erythritol, and none of that cooling aftertaste.
No artificial sweeteners, colours or preservatives.
And no claims I can't back up.